DO you have what it takes
to become the new world chocolate master?



Do you have what it takes?
Then enter the competition

Is it your life goal to grow from an ambitious culinary professional into a gastronomic world star, all in the course of a year? Are you eager for a life-changing experience with a tremendous impact on your personal and professional life?


Can you take the heat and cope with the stress in a professional competition with worldwide resonance? Do you have it in you to live up to the colossal expectations set by your predecessors, and to completely outdo them?


Do you have the skills, creativity and vision to measure up to 20 of the best upcoming pastry chefs and chocolatiers in the world?

Then you are exactly the chef we are looking for:


Wednesday, 30 November, 2016