Can Lluc Crusellas (Spain) once again delight with his #BONBON?

Can Lluc Crusellas (Spain) once again delight with his #BONBON?

Pushing for more awareness of the Mediterranean climate, this #BONBON by the Spanish finalist resembles a scorched piece of land. But is it hot enough for the judges? Or will they be left with a dry mouth?

 

Flavours to look out for are Cacao Barry Zephyr, lemon and olive oil cream.

 

Discover the recipe