Press zone
We advise you to carefully study the documents found in our press folder before reaching out to us with any inquiries. If you have any specific press requests regarding the World Chocolate Masters competition, please take them up with our press contact:
World Chocolate Masters
Valerie Vernaillen
valerie_vernaillen@barry-callebaut.com
T + 32 (0) 53 722 605
PRESS RELEASES
MAY 20, 2020
WORLD CHOCOLATE MASTERS POSTPONED BY 1 YEAR
As artisans and chefs are facing the consequences of COVID-19 globally, the World Chocolate Masters will postpone the launch its competition to March 2021.
OCT 17, 2019
#TMRW_TASTES_LOOKS_FEELS_LIKE /// WORLD CHOCOLATE MASTERS EDITION 20/21
It’s the end of the world (as we know it) according to some. It’s the start of a bright new era according to others. That duality has inspired the World Chocolate Masters to launch its new theme for the new 20/21 competition.