Antoine Carréric
FRENCH CHOCOLATE MASTER

Country: France 
WorkLouis Berger trophy in Toulouse, Pierre Mirgalet Criollo trophy, Training sessions led by chefs such as Philippe Bertrand, Yvan chevalier, Stephane Leroux…

 

About the National Selection

All 5 contestants of the French National Selection showed incredible skill and precision throughout the competition. They all took their unique approach to what #TMRW will taste, look and feel like. Their creative visions, versatile creations and hard work turned this competition into a real culinary fest for our jury members.

 

Chef Antoine Carréric came out as the well-deserved winner and will defend the nation of France during the prestigious WCM World Finals in 2022.

THE NUMBERS #2 AND #3

Takako Nakamura

Hugo Mouillé

WINNING CREATIONS

Assignment 1 #YOU

 

Assignment 2 #DESIGN

Augustin Bézine

Assignment 3 #TASTE

Antoine Carréric

Assignment 4 #SNACK

Antoine Carréric

Assignment 5 #BONBON

Takako Nakamura

Thursday, 21 October, 2021