The creations of winner TSZ CHUNG LUNG

Assignment 1 #YOU
PRESENT YOURSELF AND YOUR VISION

Assignment 2 #DESIGN
CREATE YOUR VERY OWN 3D ARTWORK

 

The design by chocolate chef Tsz Chung Lung is a combination of machinery and nature. The two are in perfect balance inside a hollow structure. Imbued with Mayan themes and pure cocoa essence that can never be overruled by any tech. The chef is telling us that even as we are building a new world, we should never forget our roots.

ASSIGNMENT 3 #TASTE
INVENT THE FRESH PATISSERIE OF TOMORROW

 

A straight-shooter. A chocolate cake made with cacao tea, Cacao Barry Saint Domingo 70% dark chocolate, pecan nuts, and citrus.

ASSIGNMENT 5 #BONBON
CREATE A MOULDED CHOCOLATE BONBON

 

Cacao Barry Fleur de Cacao 70% dark chocolate, citrus fruits, and a star anise ganache with hints of almond flavour.

Saturday, 16 October, 2021