2017 September 27Russian preselections
Candidates
Anna Galashova
Age: 36
Nationality: Russian
Work: Pastry studio "Exclusiv" (Ekaterinburg)
Artem Glushkov
Age: 34
Nationality: Russian
Work: "ChefMarket" LLC (Irkutsk)
Yulia Ivanova
Age: 32
Nationality: Russian
Work: Astoria Hotel (Saint Petersburg)
Sergey Kulkin
Age: 36
Nationality: Russian
Work: Ginger, LLC (Moscow)
Anna Kuzina
Age: 25
Nationality: Russian
Work: Four Seasons Hotels and Resorts
Igor Melnikov
Age: 29
Nationality: Russian
Work: G-1 Entertainment (Vladivostok)
Sergey Rulev
Age: 29
Nationality: Russian
Work: Café de Arts restaurant (Moscow)
Alexey Tsyplyaev
Age: 27
Nationality: Russian
Work: Culinary studio "Confiteria" (Chabarovsk)
Practical
The Russian national qualifying rounds take place at:
Novoyasenevskiy prospekt 2A bld.1
117574 Moscow
Russia
8:30AM Opening ceremony
9:00AM Start of the competition
11:30AM Tasting of the moulded chocolate bonbon
1:00PM Tasting of pastry 'Fresh Flavors of Futropolis
3:00PM Tasting of the Chocolate Snack to Go
5:00PM Presentation of the chocolate showpiece 'The Futropolitan' and end of competition for all contestants
6:30PM Proclamation of the finalist for the World Final in 2018
For more information: +7 495 987 14 84