Jacky Lung (Greater China) putting the finishing touches on his #SHARE dessert

Jacky believes the greatest gift of all, is the gift of sharing. He is using ingredients which you can easily access from all over the world. Of course, this dessert is made to be enjoyed over some delicious cocoa tea.

Flavours to look out for here are citrus from the yuzu gel, strawberry, pecan and Cacao Barry Saint-Dominique chocolate crémeux.